Singapore Wrap Up

Beautiful

I call this photo “Kevin Learns to Teleport in Singapore”

Time for a Singapore Wrap-Up!  I already wrote about my love of Little India, about all the great things we ate in Singapore, and about what you can do there for free.  Here’s a quick wrap-up of our thoughts on Singapore based on our 1-week trip there!

Is Singapore worth the trip?

If you’re already in Southeast Asia, we think Singapore is definitely worth the trip.  However, it’s such an expensive place to visit that we’re not sure we’d make the trip across the ocean from the USA without having a few other Southeast Asia destinations lined up.  We REALLY think it’s worth the trip if you’re being sent to Singapore for work.  I would love to come back when a company is paying for my hotel – it would’ve been fun to avoid the cheap Airbnb room we booked with the prison eclectic decor…  We made the trip to Singapore for the Red Dot Ruby Conference:

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How long should you stay in Singapore?

We were in Singapore for 7 nights.  Two full days were dedicated to the conference, so we had four and a half days to explore the city.  We thought that was too much!  If you’re not going to go to Sentosa Island to visit Universal Studios, three full days of exploring is plenty!  If you plan to hit Universal Studios (which we skipped because of the high price tag and because it’s so similar to what we have in the States), add an extra day.

How much walking did we do in Singapore?

Wear comfy shoes and get ready for lots of walking!

Wear comfy shoes and get ready for lots of walking!

I get a kick out of tracking my daily steps and mileage with my Fitbit.  Over the course of 7 days in Singapore, we racked up some fun statistics:

  • In total, we walked 154,577 steps, or 67 miles.
  • On average, we walked 22,082 steps, or 9.5 miles, per day.
  • On our biggest walking day, we walked 32,797 steps, or 14.1 miles, which is over a half marathon!

Bring comfy shoes, and come ready to walk!  It’s the best way to see this city.

Things we loved about Singapore:

  • Sure, it’s the world’s most expensive city, but there are a LOT of things you can do for free. (See my previous post on freebies in Singapore.)
  • There is always toilet paper, and you can flush it.  WIN WIN.
  • Singapore is SO walkable, with its huge, wide sidewalks, gorgeous river promenades, and awesome pedestrian bridges.
  • Singapore has the best public transit I’ve experienced in my life.  It is spotless and DOES NOT SMELL.  Far cry from some of the public transit systems we have in the States.
  • Green spaces are everywhere!  Singaporeans are very proud of the green spaces all over the city – it definitely helps dull the feeling that you’re in a concrete jungle, and makes walking around much more pleasant!
  • Singapore is almost spotless – there was no dog poop to be had on any of the sidewalks.
  • Tap water is drinkable in Singapore! You’ll be hard pressed to find water fountains here (we only spotted 2 during our entire week here) but it’s perfectly fine to just fill your water bottle up in a bathroom faucet. We did this all week and we’re not dead.
  • Air conditioning is king in Singapore!  Sure, it’s nearly on the equator and feels like an inferno outside much of the time, but that’s not a problem when the malls and shops are all cooled to arctic extremes!

Things we didn’t love about Singapore:

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  • The prices of coffee and booze.  Way to spoil our fun, sin taxes!  We saw beers that cost as much as S$20!  Starbucks’ menu was unreal – to name a few prices, Hot Chocolate starts at S$6.50, Tea Lattes at S$6, Drip Coffee at S$4, and Mochas at S$6.80!
  • The internet at cafes and the library was actually SLOWER than what we’ve run into in Chiang Mai!  Not what we expected from such a modern city.
  • Gum is illegal.
  • We obviously don’t travel with drugs on us, but that is especially important in Singapore.  If you’re caught smuggling drugs into the country, you will be “hung by the neck until dead” on the next Friday.  Fun times.

How much does a week in Singapore cost?

Cost (Singapore Dollars) Cost (USD) Note
Airbnb Room S$559 $449  7 nights in the cheapest place we could find
Flights S$461 $370 Round Trip for 2 People with stopover in Bangkok DMK
Food S$209 $168 Groceries + 11 restaurant or hawker centre meals (Chilli crab was almost half of this!)
Transportation S$40 $32 Taxis and Subway rides
Miscellaneous S$8 $6.40 Bought earplugs for our airbnb and did a little gambling at the casino
Coffees S$29 $23
Booze S$17 $13 The cost of just 2 beers in Singapore, during low hours when one beer is on discount!
Red Dot Ruby Conference Tickets S$550 $360 Tickets for 2 people – note: conferences in the US can cost thousands of dollars.  This was a bargain as far as conferences go!
Grand Total S$1,873 $1,421 For a 7-day trip to Singapore for 2 people

We want to hear from you!

Where’s the most expensive place you’ve ever traveled?

Safe travels, friends!

Singapore on the Cheap: What you can do in Singapore for free!

View of the Marina Bay Sands Hotel from the Gardens by the Bay

View of the beautiful Marina Bay Sands Hotel from the Gardens by the Bay

Singapore was named the world’s most expensive city in 2014, but that doesn’t mean you can’t travel to Singapore on a budget!  There are a lot of ways you can cut costs on a trip to Singapore.  Here’s how we did Singapore on a tight budget:

Step 1: Skip the traditional hotel!

Hotel room prices in Singapore are insane, so seek out your lodging search using Airbnb or Roomorama.  For solo travelers, hostels in Chinatown or Little India might be the cheapest option.  We booked the cheapest room we could find on Airbnb, and one week still cost us more than a month’s rent here in Chiang Mai.  It was a little rough around the edges, with a decor style I would describe as “prison eclectic”, but we had a hot shower every day and a bed to sleep on at night.  Success.

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Step 2: Take advantage of Singapore freebies!

Freebie #1: Gardens by the Bay

This is our #1 freebie pick in Singapore!  The Gardens by the Bay grounds are enormous, and full of beautiful botanical wonders.  Nearly the entire complex is free, it only costs money to go into the indoor portions or up in the OCBC Skyway.  We skipped the paid parts and it saved us over S$25 per person!

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We especially liked the OCBC Skyway Trees:

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Walk all the way out as far east as you can, and enjoy sitting on the green roof of the Barrage Visitor Center where families are picnicking and flying kites.  We also saw a couple taking wedding photos!

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Freebie #2: Nightly OCBC Skyway Show at Gardens by the Bay 7:45 and 8:45pm nightly

Be sure to visit the Gardens by the Bay twice – once in the daytime to enjoy seeing the tropical plants, and again at night to see the OCBC Skyway Show.  At 7:45 pm and 8:45 pm daily, there is a 15-minute light show in the Skyway trees coordinated to music.  It’s awesome!  We watched it one night right under the Skyway, and the next night from a viewpoint behind the Marina Bay Sands Hotel.  Here’s a short 8-second snippet of the show:

Freebie #3: Water and Laser Light Show at the Marina Bay Sands Hotel

Every night at 8pm and 9:30pm (and on Fridays and Saturdays at 11pm), the fountains in front of the Shoppes at Marina Bay Sands light up and dance to a fun 15-minute musical program.  Crowds start gathering as much as a half hour beforehand to stake out spots on the tiered wooden deck seating, so grab some snacks and arrive early!

It’s best to watch the water show from the east side of the marina, then the laser show from the west side.  We caught the 8pm show in front of the Shoppes:

After the water show ended, we strolled around to the opposite side of the Bay to see the 9:30pm laser light show:

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Freebie #4: Marina Bay Sands Casino

Marina Bay Sands Casino!

Marina Bay Sands Casino!

For visitors to Singapore, it’s free to enter the Marina Bay Sands Casino!  (It costs S$100 for Singaporeans to enter, and Cubans and North Koreans aren’t allowed entry.  From what we can tell, you may even be barred entry even if you’ve got a Cuban stamp in your passport!)  Once you’re inside, the gambling sure isn’t free, but soft drinks, coffee, tea, hot milo (like hot cocoa), and bottled water are free!  To my dismay, they didn’t have games like “Pick a Number” and “Which Hand” like I was led to believe were part of Casino gaming by Uncle Eddie in National Lampoon’s Vegas Vacation.  Sigh, life will go on.

Admission Tips: A sign outside the casino claims that flip flops aren’t compliant with their dress code, but they let us in without question.  You must show your passport for admittance.  The entrance to the casino is inside the Shoppes at Marina Bay Sands Mall.

Freebie #5: Sample a Singapore Sling at Changi International Airport

Raffles Hotel, home of the S$27 Singapore Sling!

Raffles Hotel, home of the S$27 Singapore Sling!  Ouch!

The Singapore Sling is a disgusting drink, in my opinion – I would rather drink cough syrup.  A Sling at the iconic Raffles Hotel, where this sickly sweet drink was invented, will cost you an outrageous S$27.  Word on the interwebs is that they don’t even make each sling fresh at Raffles, instead opting to use a pre-mix!  We decided not to buy a Sling in Singapore, but were delighted when we got to Changi airport and found out that the duty free liquor shoppes had free samples, made from top shelf liquors!  They even let me mix it myself!

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Crucial tip – leave plenty of time to get to your gate!  We thought if we arrived a few minutes after boarding began we’d be fine.  We couldn’t have been more wrong!  We went to a different terminal to sample the Sling, and by the time we got back to our Terminal the flight monitors said “Gate Closing” for our flight!  We ended up sprinting through the terminal (wearing our duffel bags on our backs and our laptop bags on our fronts) and arrived just in the nick of time.  Plan your time at Changi Airport better, or you’ll be an unhappy camper like I was:

After sprinting through the terminal to get to our gate, I was not a happy camper.

After sprinting through the terminal to get to our gate, I was one unhappy lady…

Step 3: Eat at Hawker Centers!

A wise group of Singaporeans once told us that you should never eat in a sit-down restaurant here.  In the Hawker centres, the food is better AND cheaper!  Win Win!!  For more info on Hawker Centres, see my previous posts on Little India and on Eating in Singapore.

Step 4: Get yourself some of that free wifi!

Skip the coffee shops and visit the National Library in the Bugis neighborhood if you need somewhere to hunker down and work.  Plus, the library has killer aircon and is 13 floors tall!  Great views and cool temperatures? Sign me up.  The best spot for studying is the 11th floor library.  (Note: If you DO go to the library, it’s important to sign up for a 24-free-hour visitor’s Singtel wifi account before you go!  Details here.)

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We loved the views from the top floors of the library!  Added bonus, they have a glass elevator!  Fun times:

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The Shoppes at Marina Bay Sands Mall also has free wifi if you’re in a pinch, but there aren’t many great places to work.  Best to log onto this network with just your smart phone.  We sat outside by the koi pond enjoying a great view of downtown Singapore while using the free wifi:

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Important tip:  Don’t forget to use a VPN like Cloak to protect your personal information if you’re doing anything sensitive while using a Public wifi network!

Step 5: Be prepared to walk a LOT

Bring your walking shoes!  Prepare for a walk of Olympic proportions (see photo below – har har har).  One day, we actually walked over a half marathon (over 14 miles in one day, as reported by my Fitbit pedometer)!

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It’s fun to walk the loop around the Marina – I loved the view from the Helix bridge at night time:

Awesome Views from The Helix Bridge!

Awesome Views from The Helix Bridge!

Take the time to visit all of Singapore’s fun neighborhoods – we could (and did) spend days exploring Little India, Chinatown, and Arab Street.

We had a lot of fun exploring Chinatown:

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Be sure to visit the Sultan Mosque in the Arab Street neighborhood (another freebie):

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We also enjoyed walking through Fort Canning Park, just north of Chinatown.  While it’s probably not worth the trip if you’re not already in the neighborhood, we enjoyed walking around there.  We especially enjoyed the spice garden!  I’ve never seen a vanilla tree before, or a nutmeg tree, or so many herb plants.

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We want to hear from you!

There’s nothing we love on a vacation more than walking around exploring new cities.  Which cities do you recommend most for exploring on foot?  For us, nothing beats exploring the awesome little towns in the Rhine River Valley area of Germany – the best!

Eating in Singapore

Singapore’s food scene is absolutely epic.  There are food centers full of “Hawker Stalls” all over the city where you can try dishes from all over Asia.  Not only is the food at Hawker Stalls more delicious, it’s also much cheaper than sit-down restaurants.  Contrary to what you might think after reading my last post, we ate more than just Indian food while we were in Singapore.  Here’s a summary at some of the tasty things we tried.

Maxwell Food Centre

The Maxwell Food Centre is in the Chinatown neighborhood of Singapore, just a few blocks from where we stayed during our weeklong trip.  It was highly recommended by several Singaporeans we met at the Red Dot Ruby Conference, so we made sure to arrive hungry.  Here’s a look at the Maxwell Food Center – it looks like madness, but it’s fun, delicious madness:

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First, we tried out Hainanese Curry Rice.  We picked this place because of the long line at the stall:

Hainanese Curry Rice Hawker Stall

Hainanese Curry Rice Hawker Stall

Check out all their tasty looking food:

Delicious Food at the Hainanese Curry Rice stall

Delicious Food at the Hainanese Curry Rice stall

The spoils – Hainanese Curry Rice with chicken, cabbage and a fried egg:

Curry Rice, Cabbage, Chicken and a Fried Egg

Curry Rice, Cabbage, Chicken and a Fried Egg for S$3.

We grabbed a fresh sugar cane juice – such a treat:

Fresh Sugar Cane Juice

Fresh Sugar Cane Juice for S$1.50

Singapore is famous for their “Chicken Rice” dish, so we headed to the Hawker Stall recommended by total food badass, Anthony Bourdain.  I think we were in the right spot – check out this line:

This is THE Hawker Stall to get Singapore's famous Chicken Rice dish!

This is THE Hawker Stall to get Singapore’s famous Chicken Rice dish!

Still going…

Can you believe this line?

Can you believe this line?

Still going…

Unbelievable line!  The wait was about 20 minutes!

Unbelievable line! The wait was about 20 minutes!

We were not deterred by this guy, who crawled up on Kevin’s foot.  Fun Fact: cockroaches can fly!  (Shudder…)

The flying cockroach that climbed Kevin's leg.

The flying cockroach that climbed Kevin’s leg.

We enjoyed the chicken rice, but thought it was overhyped and the line was too long:

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Next, we grabbed some dessert from the longest dessert stall line (noticing a theme here?  This is rule number one – pick stalls with long lines!)  The Tapioca cake stall:

Tapioca Cake Stall

Tapioca Cake Stall

Look at these tasty cakes!  We got one of each, which ran us S$1.40:

Coconut Tapioca Cake Bakery

Coconut Tapioca Cake Bakery

I like to run around pretending I’m a super artistic photographer.  Here’s the result of those efforts:

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Hong Lim Hawker Stalls

We also tried some food at the Hong Lim Food Centre in the Chinatown neighborhood.  We only got one dish there – Laksa, which is a coconut milk soup with noodles and in our case, chicken:

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Arab Street

We ventured up to the Arab Street neighborhood, a great spot to just wander around and look at all the fun fabric shops and the beautiful Sultan Mosque (photos of this to come in a later post).  There were a bunch of street food tents set up for Ramadan, so we snagged ourselves some dinner.

We got the most disappointing chicken gyro ever.  It looked so tasty when they were cutting meat off of the roasting gyro:

Tasty looking chicken gyro meat

Tasty looking chicken gyro meat

But sadly, for S$5, this is all we got!  Is this the saddest pita you’ve ever seen or what?

Saddest S$5 Pita, EVER.

Saddest S$5 Pita, EVER.

Luckily, our next purchase redeemed Arab Street for us.  We decided to try the “Roti Jack” with chicken, egg, mayo, cheese, mushrooms, and spices.  It was greasy, salty, wonderful, delicious goodness and was super filling for just S$5.  The folks at this food stall were super friendly too – after finding out we were from the USA, the Roti Jack Chef sang the Star Spangled banner to us.  It was awesome.

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Coffees, Sweets, Pastries and Beers

We didn’t hit many coffee shops in Singapore, where a Latte can cost as much as S$13!  But here’s a peek at a few of our indulgences.

We stopped at a Chinese Bakery for a S$1 Milo Bun, which was delicious.  Milo is sort of like Rich, Chocolatey Ovaltine.

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We visited Starbucks twice.  The first time, we shelled out S$9.20 for two French Press Coffees (yikes!) but got a Buy One Get One Free coupon we used on our second visit!  Cheap traveling WIN.

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We also visited “The Book Cafe” to enjoy some drinks and free Wifi:

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Kevin has been PINING for an IPA since we left Seattle.   So when we walked past Brewerkz in Singapore, we pretty much had no choice but to go inside and do some drinking!

Brewerkz!

Brewerkz!

Brewerkz has a complicated pricing scheme – beers are S$6 cheaper between noon and 3pm than they are after 7pm!  Is that crazy or what?!  So you can bet your bottom dollar that we did some day drinking.  We had the IPA and the Black Pig (sort of a black IPA).  With the 10% service charge and VAT (tax), this ran us S$16.50, ouch!  But we did get free wifi and did some work in their bar area.  Tip: Ask about the beer of the week – it’s S$2 off!

Black Pig and IPA

Black Pig and IPA at Brewerkz

Has anyone reading tried Durian?  Haven’t heard of Durian?  View the wikipedia article here.  We had Durian in December in Vietnam, but were told by our new Singapore buddies that it was probably out of season and we should give it a second chance.  Alright, we said, we’ll try it one more time, we said.  We decided durian in the form of ice cream would be the safest bet – if Ice Cream + Durian = Gross, there’s no way we’ll enjoy the fruit itself.  So we gave it a shot at a Chinatown Ice Cream vendor:

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The verdict?  Even Durian in the form of Ice Cream is not for us.  Also, a word of caution, even the Durian Ice Cream will give you Durian burps – there’s nothing quite like having garbage burps for a couple hours!

Restaurant Food

During our entire week in Singapore, we had TWO meals in actual sit-down restaurants.  The first meal was a super extravagant splurge for Singapore’s most famous food, Chili Crab.  This is a “do not miss” food in Singapore!  We went to Jumbo Seafood, recommended to us by a handful of Singaporeans at the Ruby Conference:

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Jumbo Seafood took a jumbo bite out of our travel budget (har har har…).  For a Chili Crab, a plate of asparagus, rice and steamed buns, we paid S$90!  But it was delicious.

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Check out the mess we made.  Why on earth they use white tablecloths is beyond me!

Sad the Chili Crab is gone!

Sad the Chili Crab is gone!  We did a number on the tablecloth.

Our second restaurant meal was at Ya Kun Kaya Toast:

Ya Kun Kaya Toast

Ya Kun Kaya Toast

Kaya Toast is another of Singapore’s unique foods, traditionally consisting of Kaya (coconut jam) on toast with butter.  We stopped to try some traditional kaya and butter toast and also the peanut kaya toast:

Kaya Toast

Kaya Toast

It came with coffee and soft boiled eggs, which made me feel like I was eating snot.  Fun times.

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Kaya Toast is served at almost any cafe in Singapore.  We picked Ya Kun Kaya Toast because it had pretty good reviews, but in hindsight I would’ve rather gone to this other establishment solely because of their ridiculous name:

This Kaya Toast Cafe is called "Heavenly Wang".  I couldn't make that up.

This Kaya Toast Cafe is called “Heavenly Wang”. I couldn’t make that up.

 

DIY Food for Budget Travelers

As you know, we’re unemployed, so we travel on a tight budget.  Here’s a look at some of the less glamorous meals we’ve had to save money.  We stayed at an Airbnb that didn’t provide breakfast and didn’t have a kitchen on this trip, but they did have a refrigerator!  So we picked up some groceries for morning breakfasts.  Each day we had a banana plus a plain piece of wheat bread (not toasted… we had no toaster…) with a couple slices of ham for protein:

Ridiculous "Breakfast Sandwiches"

Ridiculous “Breakfast Sandwiches”

We also craved fresh vegetables, so we bought some raw carrots:

Just two weirdos eating raw carrots...

Just two weirdos eating raw carrots in Chinatown…

We Want to Hear From You!

What’s the best meal you’ve had on your travels?  Do you have a particular country where you enjoy food the most?  For us, it’s a close race between Vietnam and Thailand.

Singapore’s Little India, A Love Story (or, a Food Story?)

I love Indian food SO MUCH.  I love it more than cake, more than sweet corn, more than ice cream, even more than home baked wheat bread.  So when we stumbled upon a neighborhood called Little India during our recent 1-week trip to Singapore, I became a little attached to it.  We went out to eat for 11 meals during our recent weeklong trip to Singapore, and a whopping 6 of those meals (SIX!  OVER HALF!) were in a little slice of Heaven called the Tekka Centre in Little India.  It was like angels were dancing on my taste buds, for realsies, and I loved every minute of it.

Hawker Stalls in the Tekka Centre (Little India, Singapore)

Hawker Stalls in the Tekka Centre (Little India, Singapore)

In order to control the street food scene that is so much a part of Southeast Asia, Singapore has organized its food vendors into food centers more commonly known as “Hawker Stalls”.  In my opinion, the Tekka Centre is the best – about half of it is Indian food, and the half of the stalls are more of the Chinese food persuasion.  There is ONE RULE you need to follow when you dine at any of Singapore’s Hawker Stalls – go where the locals go.  Never try an abandoned food stall – pick the longer lines and order what the locals order!

Tekka Centre, Best Hawker Stalls in Singapore

Tekka Centre, Best Hawker Stalls in Singapore

To get to the Tekka Centre, just hop on Singapore’s phenomenal subway system called the MRT and get off at the Little India stop.  Follow signs to the Tekka Centre from there, or a friendly local will point you in the right direction if you get lost.  Tip: use the bathroom at the subway station!  It costs money to use the one in the Tekka Centre!

Inside the Little India MRT Station

Inside the Little India MRT Station

From what I gather on the interwebs, Indian food in the US tends to be more like Southern Indian cuisine, while in Singapore it tends to be more Northern Indian. (It’s entirely possible I made that up, but I really think I read that online somewhere…) In Chiang Mai, Indian Food tends to be overpriced and underflavoured – we tried a Shahi Korma at one spot last month that reminded me of melted Velveeta nacho cheese, and the Naan there was an absolute joke, so that was a bust. But we were not disappointed in Singapore, and enjoyed trying some North Indian dishes we’ve never seen on menus in Seattle. Here’s a peek at what we tried out:

 

Drinks

We tried something we’ve never seen before, a drink called “Special Chendol.”  It’s a milky style drink, with lots of green jelly called “Chendol” in it.  We didn’t really care for it – I felt like I was slurping up worms, but it was fun to try.

"Special Chendol" for S$1.20

“Special Chendol” for S$1.20

We sucked down as much Masala Tea as possible at the Tekka Centre.  We had at least one at every meal.  I also really enjoyed the Teh Tarik, which is similar to Masala Tea but with a more chocolatey twist – I think they put Milo in it.  Also, it was just S$0.80 for Teh Tarik – bargain city!

Delicious Masala Tea for S$1

Chug Chug Chug!  Delicious Masala Tea for S$1

 

Naans and Curries

We have a naan guy in Singapore now.  That’s right, we cozied up with the guys at Pak Kashmiri Delights, the hawker stall that specializes in Naan and Curries, and I learned that the stall owner lived in Connecticut for 12 years!  He doesn’t look very happy in the photo below, but he was actually very friendly in person.

Our Naan Guy in Singapore

Our Naan Guy in Singapore

We ate a lot of Naan in Little India.  I really enjoyed how they made the naan – they have a wood-fired naan oven.  They press out the dough, lay it on their thick round potholder, and press it on the inside oven wall.  Once it’s cooked, they use metal prongs to pry it off and pull it out.

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The naan guys also made a mean curry.  We had Butter Chicken with plain naan and garlic naan:

Left to right: Teh Tarik, Masala Tea, Garlic and Plain Naan, and Butter Chicken

Left to right: Teh Tarik, Masala Tea, Garlic and Plain Naan, and Butter Chicken.  Total S$6.80.

We tried Chana Masala (chickpea curry) with plain naan and garlic naan:

Chana Masala + Plain & Garlic Naan for S$4

Chana Masala + Plain & Garlic Naan for S$4

And we tried their Aloo Ghobi (vegetable curry) with plain naan:

Aloo Ghobi and Plain Naan for S$4.

Aloo Ghobi and Plain Naan for S$4.

The Naan guys also had a pretty tasty Tandoori Chicken we enjoyed:

Tandoori Chicken

Tandoori Chicken

Pratas and Murtabaks

We also discovered Prata, which we’ve never seen before!  The first guys we went to for Prata were at the Shariff Stall.  We enjoyed their plain prata with their delicious tomato-gravy-curry dipping sauce so much that we got it two days in a row:

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We also tried a Mutton Murtabak from the Ar-rahman Royal Prata stall.  Mutton Murtabak is egg, onion, ground seasoned mutton, and peppers inside an enormous prata dough, served with dipping curry.  It also can be ordered with chicken, but we were trying to be adventurous:

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Our journey through Tekka Center wouldn’t be complete without one indulgent dessert.  We ordered up a Banana and Chocolate Prata from Ar-rahman Royal Prata.  Delicious, sinful, greasy goodness:

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Nasi Biryanis

We discovered a dish called Nasi Biryani at Tekka Centre and loved it so much we got it three times.  According to the internets, it looks like this dish is heavily influenced by Malaysian food culture, but the spices and flavorings still made it taste like it should fall in the Indian Food category.

These are our Nasi Biryani guys - theirs is the BEST.

These are our Nasi Biryani guys – theirs is the BEST.

We ordered Nasi Biryani twice with chicken:

Chicken Nasi Biryani.  All this for S$5!

Chicken Nasi Biryani. All this food for S$5!

On the last day, we tried it with Mutton.  Mutton Nasi Biryani was the best dish we had during our whole trip to Singapore!

Mutton Nasi Biryani, also S$5.

Mutton Nasi Biryani, also S$5.  If you’re in Singapore, do not miss this dish!

Gorengs

We enjoyed a couple other dishes that seem like an Indian twist on Malaysian food.  First, we tried Nasi Goreng, which was sort of a Fried Rice dish with spices commonly found in Indian food.  We both really enjoyed this dish – pretty light and delicious.

Chicken Nasi Goreng

Chicken Nasi Goreng

The other “Goreng” dish we tried was Mee Goreng, which looked a lot to me like cut up spaghetti noodles.  I was skeptical, but all the locals seemed to be ordering this dish so we gave it a try.  It was really tasty, but we liked Nasi Goreng better!

Mee Goreng

Mee Goreng

We Want to Hear From You!

Where have you tasted your favorite Indian food?  Have you been to India?  Should we put it on our travel wish list?